In this 1.5-hour interactive session, our experienced and passionate instructors will guide you through the fundamentals of knife safety, proper handling, and the art of precision cutting. We’ll cover everything you need to know to become a confident and skilled kitchen ninja.
During the class, you’ll have the opportunity to work with high-quality knives and learn how to select the right blade for different tasks. Our expert instructors will demonstrate essential cutting techniques, including dicing, slicing, chopping, and julienning, allowing you to observe and practice these skills under their guidance.
Safety will be a top priority throughout the class. You’ll learn about proper hand positioning, how to maintain a stable cutting surface, and how to handle knives safely to prevent accidents. Our instructors will provide valuable tips and tricks to ensure your comfort and confidence while working with sharp blades.
To celebrate your newfound skills, you’ll have the chance to put them to the test by creating your very own masterpiece: a delicious chopped salad. You’ll combine the freshly cut vegetables, herbs, and other ingredients to enjoy a flavorful and rewarding meal, showcasing the fruits of your labor.
Whether you’re a home cook looking to refine your culinary abilities or a novice eager to master the essentials of knife handling, this class is the perfect starting point. Join us at The Cooking Studio for Knife Skills 101 and unlock a world of possibilities in the kitchen!
Please note that all necessary equipment and ingredients will be provided for the class. Just bring your enthusiasm, an appetite for learning, and a willingness to sharpen your skills. Book your spot now and get ready to slice and dice with confidence!
Questions about class? View our FAQ page.